Operational Internship in F&B Department

The Food & Beverage Intern will assist in the day-to-day operations of the Food & Beverage department. This role offers an opportunity to gain hands-on experience in various aspects of the F&B industry, including service, event planning, and inventory management. Interns will be placed in one or more of our diverse F&B venues based on their skills and interests, providing a comprehensive understanding of our operations.

What We Expect: • Professionalism: Maintain a high standard of conduct, appearance, and reliability. • Enthusiasm: A strong desire and enthusiasm to work hard and learn new skills. • Positivity: A positive, cheerful attitude that contributes to a welcoming atmosphere for guests and colleagues.